Dinner Menu

The Grill at McQueen is now open!
 
   
   
Starters
Roasted & raw beets, watercress, sourdough croutons and whipped rosary goat’s cheese (v) £8/£15.50

Ox cheek and kidney pithivier, celeriac and horseradish purée £8.50

Classic steak tartar and sourdough toast £12.50/£25

BBQ braised belly pork, red slaw, Stilton, candied walnuts £9.50

Pan fried crab cakes and spice brown crab £12.50

London cure smoked salmon, dill cream cheese, bread and butter pickles and rye bread £11.50
 
   
From the Grill
Rib eye 350g 28 days dry aged £27.50
D-cut Rump 28 days dry aged £23.50
Sirloin 400g 35 days dry aged £28.50
Fillet 300g 28 days dry aged £33.00
Selection of big cut steaks on the board  

 

Choose from the sauces béarnaise, Stilton hollandaise, peppercorn, salsa verde or bordelaise £2.50 each

 
Mains
Half roasted free range chicken in confit garlic and wild rocket  £17.50
Grilled lamb chops, crispy sweetbreads, salsa verde £26.00
Caramelised chicory and Roquefort gratin £15.50
Market Fish of the Day – please ask your server
Sides
 
Steamed or buttered spinach £4.00
Triple cooked chips £4.00
Dressed green salad £3.50
Smoked cheddar macaroni cheese £5.00
Scallion potatoes £4.00
Roasted chantenay carrorts £3.50
Field mushrooms £3.50

For more information & bookings please email: reservations@mcqueen-shoreditch.co.uk

For private hire enquiries please email: reservations@mcqueen-shoreditch.co.uk